Easy Asian Noodle Salad
Use cooked spaghetti, a bag of shredded veggies, and a drop-dead simple sauce recipe to pull together this 15 minute dinner.
Easy Asian Noodle Salad Read More »
Use cooked spaghetti, a bag of shredded veggies, and a drop-dead simple sauce recipe to pull together this 15 minute dinner.
Easy Asian Noodle Salad Read More »
Straightforward vegetable bouillon from real ingredients that stores easily in the freezer!
Homemade Vegetable Bouillon for the Freezer Read More »
A 5 ingredient healthy vegan soup that’s on the table and filling up hungry bellies in no time.
Fast White Bean Stew Read More »
It has just 4 healthy ingredients and I've made it hundreds of times. A true friend gave me this recipe ten years ago, and I've praised her name ever since.
Seriously Easy Black Bean Soup Read More »
Soup is just a good idea, but to make the cut around here it has to be delicious, healthy, and relatively easy to pull together. We’ve been eating plant-based for over a decade, and here are the recipes our family comes back to again and again. 1. Seriously Simple Black Bean Soup No kidding, this
Our Very Favorite Vegan Soup Recipes Read More »
This recipe has just five ingredients and it's incredibly delicious. Once you've made it a few times, you won't need a recipe! It'll be in your back pocket for when you need it.
Pasta with Kale, Lentils, and Caramelized Onions Read More »
No dairy, no oil, no fuss. This is a crowd-pleaser and I'm posting a scaled up recipe because it makes great (and freezable) leftovers. Don't worry about chopping perfect veggies because you puree the whole thing at the end!
Simple Creamy Vegan Tomato Bisque Read More »